Sunday Brunch & Lunch

Lamb Ribs Korean BBQ Glaze

$19

Local Whole Roasted Cauliflower, Korean Style, Kimchi Seasoning, Pickled Baby Onions

$15

Roasted Brussels Sprouts Balsamic Vinegar (V)

$13

Hummus, Falafel, Beet With Tahini & Mango Amba, Beet Pita Bread (V)

$20

Provoleta Cast Iron Oven Baked Provolone Cheese, Balsamic Brown Butter, Sourdough

$15

Cast Iron Foccacia, Rosemary, Green Olive & Garlic Confit Tapenade & Black Olive Caramel

$12

Pork Belly Skewers, Miso Glaze, Arugula, Pickled Vegetable

$18

Crab Tikka Masala Dip with Ramen Chips

$16

Charred Octopus, Red Miso Sake Sauce & Spicy Creamy Sauce

$18

Beau Soleil Oyster, Aji Panca Hot Sauce & Spicy Bloody Mary Sauce

$5

Warm Organic Medjool Dates, Olive Oil & Maldoon Salt (Vegan)

$15

Seared Jumbo Diver Scallops, Yuzu Kosho Sauce

$19

Roasted Sweet Potatoes, Orange Brown Butter, Dill Mascarpone, Shaved Parmesan

$17

Shisito Peppers Preserved Lemon Tahini Sauce, Mango Salt (Spicy) (Vegan)

$14

Shakshuka, Organic Eggs, Italian Sausage, Green & Red Peppers, Tomato Sugo, Piquillo Ketchup or Topped with Marinated Feta

$22

Fritatta, Organic Eggs, Red & Green Peppers, Sweet Onion, Ricotta, Cheddar & Parmesan Potatoes

$22

Ice Cream Soaked French Toast, House Made Brioche & Caramelized Banana

$20

Bistro Steak & Olive Oil Fried Organic Eggs, Parmesan Potatoes

$38

House Made Ravioli, Roasted Butternut Squash Stuffing, Carrot Tops Pesto (Vegan)

$27

Bone In Short Rib, Red Wine Chipotle Sauce

$39

House Made Spaghetti, Topped with Garlic Roasted 5oz Lobster Tail

$39

Roasted Chilean Sea Bass, Sake, Ginger & Soy Sauce

$42

Ramen, House Made Noodles, 18 Hour Chicken Broth, Poached Egg, Toasted Nori, Spinach & Shredded Cabbage

$22

Pork Belly $12

Short Rib $15

Organic Chicken $10

Jambalaya, Shrimp, Clams, Sausages, Spanish Rice Creole Seasoning

$38

Seared Diver Scallops Lobster Sauce

$40

Smoked Salmon, White Cream Dill Sauce

$26

Margarita, Sugo al Pomodoro, Mozzarella, Basil, Organic Virgin Olive Oil

$20

Market Peppers, Italian Sausage & Onion & Garlic Confit Riviera Seasoning

$23

Fresh Spinach, Garlic Confit, Mozzarella & Feta Cheese

$22

Butternut Squash Puree, Fried Brussel Sprouts, Garlic & Shallots Confit Organic Virgin Olive Oil (Vegan)

$22